A few independent ideas around fermentation and ordinary life in Minneapolis. I can choose the order that suits me.
In progress
I am just starting with fermentation. I would like this to fit everyday life: I am still finding my way around a new neighbourhood. I would welcome a patient cooking companion.
In progress
This is something I enjoy away from my main plans. I am comfortable being a beginner and saying I do not know.
In progress
Another side of fermentation I would like to explore, at my own pace.
In progress
I am looking for a patient cooking companion, with room for people who have different experience levels.
In progress
A useful note or a small example could help another beginner. I want to try it myself first.
Spend a whole Saturday at the pottery studio
@hannah_weber
Watch the sunrise after an early park run
@jonas_bergmann
Swap seedlings at the neighbourhood garden
@leila_haddad
Spend a phone-free afternoon on the coast
@mateo_silva
Spend a morning sketching at a pavement cafe
@ines_costa
Share a sunset picnic beside the ocean
@elena_rossi
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